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We are the oldest restaurant in Harbor County, celebrating 35 years of restaurant success. We are well known for our prime rib and juicy hand-carved steaks. We have won numerous awards throughout the years, most of which were generate by our customers, such as "Reader's Choice" awards.AMENITYOur facility is large enough to accommodate parties of up to 150. In addition to our sit-down dining choices, we also host a Friday Night Seafood Buffet and a Sunday afternoon Brunch Buffet, both of which offer our prime rib, carved to order. We welcome large groups every day of the week. We also cater small and large parties such as wedding receptions, retirements, birthdays, etc. |
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We formerly were known s Skip's Other Place~ however~ over the years this restaurant has become our only restaurant~ hence the name change to Skip's Restaurant and Catering. In addition to prime beef choices~ our menu also features cold-water lobster tails~ Alaskan King Crab Legs~ Lake Perch~ Shrimp~ Prime Pork Chops~ New Zealand Rack of Lamb~ Pastas~ Chicken entrees and veal~ to name a few. We also are family-friendly. |
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Gardere LA, 70820
